Jewish feasts, also known as the biblical festivals or holy days, hold significant spiritual and cultural importance in Judaism, as outlined primarily in the Torah. These feasts are prescribed in the books of Leviticus, Exodus, and Deuteronomy, and they serve various purposes, including remembrance, thanksgiving, and communal worship. The major feasts include Passover (Pesach), which commemorates the Exodus from Egypt (Exodus 12:1-14); Shavuot (Feast of Weeks), celebrating the giving of the Torah at Sinai (Exodus 34:22); and Sukkot (Feast of Tabernacles), which marks the harvest and commemorates the Israelites' wandering in the desert (Leviticus 23:33-43). Each feast is imbued with rich symbolism and typological significance, often seen as foreshadowing significant events in the New Testament. For instance, Passover is interpreted by Christians as a foreshadowing of the sacrificial death of Jesus Christ (1 Corinthians 5:7), while Pentecost (another name for Shavuot) is associated with the outpouring of the Holy Spirit on the day of Pentecost in Acts 2. These feasts not only mark the agricultural calendar and foster community cohesion but also provide opportunities for spiritual reflection and renewal, emphasizing themes of redemption, divine provision, and the covenant relationship between God and His people.